Herb-Style Fresh Green Beans
Crisply fresh green beans with the added flavors of mustard and dill.
Land O Lakes
Land O Lakes
Recipe - Bridgehampton King Kullen
Herb-Style Fresh Green Beans
Prep Time5 Minutes
Servings4
Cook Time10 Minutes
Ingredients
1 lb fresh green beans, trimmed
1/4 c Land O Lakes Butter
1 tsp ground mustard
1 tsp dill weed
1/4 tsp salt
Directions
-
STEP 1
Bring 1 cup water to a boil in 10-inch skillet over medium heat; add green beans. Cook, uncovered, 5 minutes. Drain; set aside.
-
STEP 2
Melt butter in same skillet over medium heat; stir in beans and all remaining ingredients. Cover; cook, stirring occasionally, 5-8 minutes or until beans are crisply tender.
5 minutes
Prep Time
10 minutes
Cook Time
4
Servings
Shop Ingredients
Makes 4 servings
Pero Family Farms Fresh Snipped Green Beans, 12 oz, 12 Ounce
$2.50 was $3.49$0.21/oz
Land O Lakes® Salted Butter, 4 count, 8 oz, 4 Each
$4.39$1.10 each
Badia Organic Mustard Powder 2 oz, 2 Ounce
$2.99 was $3.99$1.50/oz
Full Circle Market Dill Weed, 0.5 Ounce
$2.99 was $3.49$5.98/oz
Food Club Salt, 26 Ounce
$0.99$0.04/oz
Directions
-
STEP 1
Bring 1 cup water to a boil in 10-inch skillet over medium heat; add green beans. Cook, uncovered, 5 minutes. Drain; set aside.
-
STEP 2
Melt butter in same skillet over medium heat; stir in beans and all remaining ingredients. Cover; cook, stirring occasionally, 5-8 minutes or until beans are crisply tender.